Easiest Way to Prepare Homemade Healthy veg suji, atta momos

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Steps to Prepare Award-winning Healthy veg suji, atta momos. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Healthy veg suji, atta momos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy veg suji, atta momos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Healthy veg suji, atta momos using 14 ingredients and 16 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Healthy veg suji, atta momos:

1. FOR FOR OUTER COVERING (DOUGH)-
2. 2 cups whole wheat flour
3. 1/2 cup sooji
4. 1/2 tsp salt
5. 1/2 tsp oil
6. FOR STUFFING (FINELY CHOPPED VEGETABLES)-
7. 2 cups finely grated cabbage
8. 1/2 cup spring onion
9. 1 tsp finely chopped garlic & ginger
10. 1/2 cup soya nuggets keema soaked
11. 1/2 tsp cumin powder
12. 1/2 tsp black pepper powder
13. to taste Salt
14. As required Oil for greasing steamer pan

Instructions to make to make Healthy veg suji, atta momos

1. Take whole wheat flour, suji, salt and oil in a mixing bowl.
2. Add water in parts mix and knead to a soft dough.
3. Cover the dough and keep aside for 15 minutes.
4. Take the chopped vegetables in a mixing bowl.
5. Next add all the spices.
6. Season with salt amd mix everything and keep aside.
7. Grease the steamer pan very well with oil and keep aside.
8. Divide the dough in a small sized balls.
9. Roll each dough ball into a thin circle of about 4-5 inches in diameter.
10. Places 2 tsp of stuffing in the center.
11. Lift one side of the edge and start to pleat.
12. Towards the end join the pleats in the center.
13. Prepare all the Momo's this way and keep them covered under a moist cloth. Till you are ready to steam them.
14. Place the Momo's in greased pan.
15. Steam them for 10-12 minutes.
16. Once done then serve the hot Momo's with tomato garlic chutney.

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So that is going to wrap this up for this special food Simple Way to Prepare Homemade Healthy veg suji, atta momos. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!