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Steps to Prepare Any-night-of-the-week Healthy Dalia pulao

Healthy Dalia pulao

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Healthy Dalia pulao. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Healthy Dalia pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Dalia pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Healthy Dalia pulao using 15 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Healthy Dalia pulao:

  1. 2 cup dalia(broken wheat)
  2. 2 carrot
  3. 1 capsicum
  4. 1 Onion
  5. 1 Cabbage
  6. 2 Green chillies
  7. as required Beans
  8. 1 tbsp Dry kasuri methi leaves
  9. 1 tsp Jeera
  10. 1 tsp Peanut
  11. pinch Hing
  12. 1 tsp Ginger
  13. leaves Chopped coriander
  14. as per taste Salt
  15. As needed Olive oil/ refine oil

Steps to make to make Healthy Dalia pulao

  1. Ingredients for dalia pulao... 2 cup dalia.. chopped veggies(capsicum,onion,carrot,cabbage,green chillies,beans, coriander leaves)..dry kasuri leaves, peanut,ginger,salt,hing,jeera
  2. First of all...heat 2 TSP oil in a pan...add dalia and roast it for 10 minutes..till it gets a nice aroma...keep it aside...again add 2 TSP olive oil...and add jeera,then peanut.. ginger...and carrot..saute it well for 4 minutes
  3. Now add chopped veggies...stir it well..for 5 minutes...don't over fry it...add salt...little bit black pepper powder..saute it again for 1-2 minutes...then add dalia
  4. Fry it for 5 minutes...then add kasuri leaves.. green chillies and hing powder...stir it again for 2 minutes...then add 4 cup water...(note..if you use 2 cup dalia..then use water in the double quantity..here I have taken 2 cup dalia..4 cup water)
  5. Once boil come in the water...cover the lid and set the flame in low for 20 minutes...keep checking in between.....after 20 minutes...add coriander leaves...and it's ready to serve

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So that's going to wrap it up with this special food Recipe of Speedy Healthy Dalia pulao. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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