Step-by-Step Guide to Make Homemade Healthy Gud Papdi

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Healthy Gud Papdi. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Healthy Gud Papdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Gud Papdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Healthy Gud Papdi is 20-Serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Healthy Gud Papdi estimated approx 45- mins..

To get started with this recipe, we have to prepare a few components. You can have Healthy Gud Papdi using 9 ingredients and 5 steps. Here is how you can achieve it.

#mithai #Post_4 #flavour2 #Post_2 #Date-4/8/2020 Gudpapdi is very healthy and winter tonic also very easy & Quickmade and good for every age of people and very tasty and stomach filling Recipe.

Ingredients and spices that need to be Get to make Healthy Gud Papdi:

1. 300 gm multigrain flour
2. 300 gm Jaggery finely chopped
3. 1 cup grated dried coconut
4. 300 gm Ghee
5. 100 gm Edible Gond powdered
6. 3/4 cup dry fruits (Almond,Cashews and Pistachios flakes)
7. 1 tsp dried ginger powder
8. 1 tsp piprimul powder
9. 1/4 cup Poppy Seeds

Steps to make to make Healthy Gud Papdi

1. Keep all the ingredients ready in a plate. Heat a pan add ghee and flour.
2. Roast flour on slow flame till aroma releases and turns pink. Now add powdered Gond mix well and stir continuously.
3. Now add one by one poppy seeds, coconut, dryfruits ginger, piprimul powder and mix well. Turn off gas and add jaggery mix well till merges very well.
4. Transfer ready Gudpapdi mixture in a greased thali by pressing with katori sprinkle coconut, dryfruits and poppy seeds and again press with katori..Make pieces with knife.
5. Serve in a plate and enjoy Healthy YUMMY Gudpapdi. Can store for a month also.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Healthy Gud Papdi. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!