Step-by-Step Guide to Make Any-night-of-the-week Healthy red lentils khichdi

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Simple Way to Prepare Any-night-of-the-week Healthy red lentils khichdi. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Healthy red lentils khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy red lentils khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Healthy red lentils khichdi is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Healthy red lentils khichdi estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Healthy red lentils khichdi using 12 ingredients and 3 steps. Here is how you cook it.

One pot rice recipe for lunch or dinner made with red lentil or Mansoor dal, rich in protein , healthy and nourishing . Quick and easy to cook.

Ingredients and spices that need to be Prepare to make Healthy red lentils khichdi:

1. Half tsp ghee
2. Half tsp cumin
3. Half tsp chopped garlic
4. Half chopped medium size onion
5. 1 deseeded and chopped tomato
6. 1 cup rice (250 gm)
7. 2 and half cup water
8. To taste salt
9. 50 gm Mansoor dal
10. 10-15 ground nut (optional)
11. 10 chopped fresh green beans (optional)
12. 1 chopped potato

Instructions to make to make Healthy red lentils khichdi

1. Wash the rice and veggies and chopped them.wash moong dal and groundnut in another bowl.
2. Pour ghee in a pressure cooker then add cumin seeds then fry garlic and chopped onions when the onion becomes translucent add Mansoor dal, groundnut and saute then add veggies and add rice and saute on medium flame.
3. Add 2 and half cup water and salt as needed and pressure cook for 1 vissle on high flame and low the flame and cook for another 5 min and turn off the gas stove and let the pressure release itself and open the cooker.Serve in a serving dish and enjoy with pickles and ketchup.

While that is by no means the end all be all guide to cooking easy and quick lunches it's very good food for thought. The hope is that will get your creative juices flowing so that you could prepare excellent lunches for your own family without the need to perform too terribly much heavy cooking from the process.

So that's going to wrap this up for this exceptional food Simple Way to Prepare Homemade Healthy red lentils khichdi. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!