How to Make Ultimate Pav Bhaji - Healthy street food

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Pav Bhaji - Healthy street food. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pav Bhaji - Healthy street food, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pav Bhaji - Healthy street food delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pav Bhaji - Healthy street food is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can cook Pav Bhaji - Healthy street food using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Pav Bhaji - Healthy street food:
- 3-4 vegetable of your choice
- 2 medium size onion
- 2 Tomato
- 1 green chilli
- 1 lemon
- 1 tbsp pav bhaji masala
- 2 tsp Kasuri methi
- 1/2 tsp Red Food colour
- As per taste Salt
- As needed butter
- 8 pav
Instructions to make to make Pav Bhaji - Healthy street food
- Boil all the vegetables and keep aside.
- Take a kadhai. Add ghee and butter. Add chopped onions and chopped capsicum. saute for 2 min.. now add chopped tomato..cook until oil releases. now add all the spices and cook for 1 min..
- Now add all the boiled vegetables in the kadhai mix and mashed well. Add water according to consistency. Cook for 10mins on low flame.
- Now take tawa apply butter and roast the pavs one by one and enjoy with bhaji and salad. 😊
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So that's going to wrap this up with this special food Steps to Make Favorite Pav Bhaji - Healthy street food. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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