Easiest Way to Make Homemade Maize Sattu Sooji Healthy Dhokla

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Award-winning Maize Sattu Sooji Healthy Dhokla. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Healthy cooking is often difficult as many people do not wish to spend some time preparing and planning meals our families will not eat. At the same timewe need our families to be healthy so that we are feeling compelled to master new and improved methods of cooking well balanced meals to the family to love (and regrettably in certain situations scorn).

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Many things affect the quality of taste from Maize Sattu Sooji Healthy Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maize Sattu Sooji Healthy Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Maize Sattu Sooji Healthy Dhokla is 4-Serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Maize Sattu Sooji Healthy Dhokla using 22 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Maize Sattu Sooji Healthy Dhokla:

1. 1/2 cup suji/rava
2. 1/2 cup Maize flour
3. 1/2 cup Sattu flour
4. 1/4 cup peanut powder
5. 1 1/2 cup curd
6. to taste Salt
7. 1/4 tsp asafoetida
8. 1 tsp grated garlic
9. 2 red or green chilli finely chopped
10. 1 inch ginger grated
11. 1 tsp baking soda or fruit salt
12. 1 tsp sesame seeds to sprinkle
13. 1 tsp red chilli powder to sprinkle
14. For tempering
15. 1 tsp oil
16. 1 tsp rai(mustard seeds)
17. 1 tsp cumin seeds
18. 1 tsp sesame seeds
19. 1/2 tsp asafoetida
20. For Garnishing
21. 1 tbsp Chopped coriander leaves
22. 1 red chilli chopped

Instructions to make to make Maize Sattu Sooji Healthy Dhokla

1. Mix suji, Maize flour, Sattu flour in a bowl and add curd,chopped chilli, ginger, garlic, peanut powder and salt as per taste in a bowl add water if needed and keep aside for 10-mins.
2. Add baking soda and mix properly and pour the ready batter in a greased thali tap it and sprinkle red chilli powder and sesame seeds and steam it on high flame for 15-20 mins.
3. When Dhokla thali is steamed completely take out and heat a kadai for tempering add oil,cumin,mustard, sesame when starts cracking add red chilli chopped and asafoetida and immediately pour on Dhokla with spoon all over.
4. Give cut with knife and sprinkle chopped red chilli and chopped coriander. Serve hot Healthy Yummy, Delicious Dhokla in a Plate.

While that is certainly not the end all be guide to cooking quick and easy lunches it's great food for thought. The hope is that this will get your creative juices flowing so you could prepare wonderful lunches for the family without having to accomplish too terribly much heavy cooking through the practice.

So that is going to wrap this up with this special food Easiest Way to Make Quick Maize Sattu Sooji Healthy Dhokla. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!