Step-by-Step Guide to Make Homemade [Eggless & Healthy] Banana-Walnut-Cinnamon Bread

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Quick [Eggless & Healthy] Banana-Walnut-Cinnamon Bread. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from [Eggless & Healthy] Banana-Walnut-Cinnamon Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare [Eggless & Healthy] Banana-Walnut-Cinnamon Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make [Eggless & Healthy] Banana-Walnut-Cinnamon Bread is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook [Eggless & Healthy] Banana-Walnut-Cinnamon Bread estimated approx 1 hr.

To get started with this recipe, we must prepare a few ingredients. You can cook [Eggless & Healthy] Banana-Walnut-Cinnamon Bread using 10 ingredients and 5 steps. Here is how you can achieve it.

Eggless Banana-Walnut Bread with aromatic flavors of Cinnamon... ...A perfect companion for your Tea Time! This soft & moist bread/cake is made using whole Wheat flour, Jaggery & Olive oil. This is the most delicious way to use up your overripe bananas. It tastes even better the next day👍 #nc #wholewheat #jaggery #sweet #dessert #healthy #eggless #vegan #vegetarian #cake #bananacake

Ingredients and spices that need to be Make ready to make [Eggless & Healthy] Banana-Walnut-Cinnamon Bread:

1. 2 cups whole Wheat flour
2. 2 over ripe Bananas
3. 3/4 cup powdered Jaggery
4. 2/3 cup olive oil
5. 1/2 cup chopped Walnuts
6. 1 tsp Cinnamon powder
7. 1/2 cup baking powder
8. 1/4 tsp baking soda
9. 1/4 tsp salt
10. 2-3 tbsp Milk or leftover whey (from homemade paneer) as needed

Instructions to make to make [Eggless & Healthy] Banana-Walnut-Cinnamon Bread

1. Preheat the oven at 180° C. Sift whole wheat flour, baking powder, baking soda & salt and keep aside.
2. Blend bananas, powdered Jaggery, oil, Cinnamon powder in a food processor or hand blender till smooth.
3. Add this to dry ingredients, combine everything & mix well to a smooth batter. Add some lukewarm milk if it's dry. I added 2 tbsp leftover whey (from homemade paneer).
4. Dust the chopped walnuts with some flour, add to this batter & combine well. Pour it into a greased/dusted pan & bake at 180°C for 45 mins or till toothpick comes out clean.
5. Let it cool & enjoy your healthy snack. Store in refrigerator & warm it before serving.

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